We are looking for a skilled, creative, and detail-oriented Sous Chef to support the Executive Chef in overseeing daily kitchen operations, leading and developing the culinary team, maintaining consistent food quality,…
What you’ll do… To be responsible for the cleaning and servicing of guest rooms, ensuring that these are always cleaned to brand standards, and are well presented and maintained. To oversee the delivery and collection…
As a Bartender, you will be responsible for preparing and serving alcoholic and non-alcoholic beverages to guests in accordance with the hotel's standards and service procedures. Key Responsibilities Prepare and…
Lead and oversee all kitchen operations, including restaurants, banquet, and special events. Develop menus, recipes, and food concepts with strong focus on quality, creativity, consistency, and cost control. Manage…
MISSION/ PRINCIPALES RESPONSABILITES : Technique Métier et relation client : Assure à la clientèle un accueil chaleureux, efficace et conforme aux standards de qualité de l’établissement Effectue les procédures…
Summary of Responsibilities: Reporting to the Lead Spa Therapist, responsibilities and essential job functions include, but are not limited to, the following: Consistently offer professional, engaging and proactive…
We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new General Cashier. The General Cashier at Raffles & Fairmont Doha is responsible for managing daily cash transactions,…
At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for our work and a shared sense of accomplishment create a more rewarding experience for our guests. We…
Notre hôtel 4 étoiles, reconnu pour la qualité de son service et l’excellence de sa restauration, recherche un(e) chef de partie passionné(e) et expérimenté(e) pour rejoindre notre brigade dynamique. Vos missions :…
What you’ll do… Lead from the front and set the vibe. Be out on the floor, lead by example and create a warm, relaxed atmosphere where regulars feel at home and first-timers feel like they've been coming for years.…
We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Assistant Restaurant Manager. The Assistant Restaurant Manager at Raffles & Fairmont Doha supports the in overseeing…
Guest Experience & Operations Supervise and coordinate daily Front Office operations in accordance with Accor brand standards, service procedures and hotel policies. Deliver warm, personalised and professional…
We are seeking an organized and collaborative L&D Coordinator to join our team in Cairo, Egypt. In this role, you will play a vital part in supporting the design, development, and delivery of training programs…
Nous recherchons pour la Pizzeria LECCINO à Oullins un Serveur F/H pour un CDI en 24H. Les horaires de travail sont les suivants : Mardi au Jeudi : 10H00 -14H30 Vendredi : 10H00-14H30 - 18H00-22H30 Samedi : 17H30-23H00…
Job Summary The Apprentice will undergo practical training and gain hands-on experience in the assigned department. The role involves assisting with day-to-day operations, learning departmental procedures, supporting…
Estamos em busca de um(a) Estagiário(a) em Hotelaria & Turismo para integrar a equipe do Fairmont Spa . Você terá a oportunidade de vivenciar a rotina de um dos mais renomados Spas da hotelaria de luxo, apoiando as…
Deine Aufgaben… Du arbeitest mit all unseren Teams eng zusammen und unterstützt unser Night Team bei sämtlichen Aufgaben Du sorgst dafür, dass sich unsere Gäste willkommen fühlen und gehst individuell auf Gästewünsche…
We're looking for an experienced and detail-oriented Sous Chef specializing in Indian cuisine to join our culinary team in Kathmandu, Nepal. In this role, you will work closely with our Head Chef to oversee kitchen…
Greet and welcome guests. Assist guest with luggage’s and maintains the luggage room and long-term. luggage store in a neat and orderly manner. Maintain VIP/Group and individual arrivals reports. Attend to inquiries…
Responsable Salle gère le bon fonctionnement du restaurant au quotidien. Il encadre le personnel de salle, organise les services et veille à la satisfaction des clients. Il gère les stocks, les commandes et les…
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