Commis

We are seeking an enthusiastic and dedicated Commis to join our culinary team in Kathmandu, Nepal. As a Commis, you will play a crucial role in supporting our kitchen operations and contributing to the creation of exceptional dining experiences for our guests.

• Assist in the preparation and cooking of various dishes under the guidance of senior chefs
• Maintain a clean and organized workstation, adhering to food safety and hygiene standards
• Properly store and rotate food items to ensure freshness and minimize waste
• Assist with inventory management and restocking of supplies
• Collaborate with kitchen staff to ensure timely and efficient food service
• Learn and execute proper food presentation techniques
• Participate in menu development and recipe testing as directed by senior chefs
• Assist in the preparation of mise en place for daily service
• Operate and maintain kitchen equipment safely and efficiently
• Adapt to changing priorities and handle multiple tasks in a fast-paced environment
• Continuously learn and improve culinary skills and knowledge

• Passion for cooking and the culinary arts
• Basic culinary skills and knowledge of kitchen operations
• Strong understanding of food safety and hygiene practices
• Ability to work effectively in a team-oriented, high-pressure environment
• Excellent attention to detail and commitment to quality
• Strong communication and interpersonal skills
• Physical stamina to stand for extended periods and lift up to 25 pounds
• Flexibility to work various shifts, including weekends and holidays
• Ability to follow recipes and instructions accurately
• Willingness to learn and grow in the culinary field
• Positive attitude and customer-focused mindset
• Basic math skills for measuring ingredients and adjusting recipes
• High school diploma or equivalent (Preferred)
• Previous kitchen experience (Preferred but not required)

• You will be joining a collaborative and dynamic team that thrives in a supportive and professional environment—whether at one of our vibrant properties or within our innovative corporate offices.
• Our Purpose: Pioneering The Art of Responsible Hospitality, Connecting Culture with Heartfelt Care.