Food & Beverage Manager - Mercure Bhubaneswar
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WHAT YOU WILL BE DOING:
- Deliver strong functional expertise, creativity, and entrepreneurial leadership to meet the business needs of the operations.
- Oversee the operations concerning food and Beverages in all restaurants, banquet functions and In Room Dining while introducing new methods.
- Strive to achieve optimum operating results while providing guests with the highest level of service and satisfaction.
- Ensure innovative & creative food display with exceptional promotional activities.
- Take ownership of Guest complaints/problems.
- Ensure all Banquet functions are up to standard and exceed guest expectations.
- Act as an Accor Ambassador aiming to enhance the company image and market reputation.
YOUR EXPERIENCE AND SKILLS INCLUDE:
- Strong process orientation.
- Excellent in Public Relations & Communication Skills.
- Strong Leadership abilities and organizational skills.
- Entrepreneurial, thinks out of the box.
- Able to drive change and look for operational efficiencies/synergies across the network
- Go-getter; comfortable taking ownership of projects and expanding scope of responsibilities.
- Minimum 8 to 10 years of experience of which at least 2 to 3 years in similar role.
- Strong Operational/Technical Knowledge.
- Successful Pre-opening experience & records a distinct advantage.
WHAT IS IN IT FOR YOU:
- Come As You Are
- Work With Purpose
- Grow, Learn and Enjoy
- Explore Limitless Possibilities