Housekeeping Supervisor

Responsible for assisting the Assistant Executive Housekeeper in the overall day-to-day operations of the hotel whilst on duty. At all times is expected to lead by example their behaviour and performance must be without fault. Their guest service standards must be the benchmark that sets the levels to be attained by all staff.

• Good supervisory and leadership skills
• Service minded and discretion
• Physical staying power
• Speed and efficiency
• Dynamic
• Good presentation
• An organised, thorough and methodical approach
• Attention to detail and quality
• Good sense of hygiene

• Vocational diploma in hospitality and/or any initial training, as long as the person is highly motivated by the sector and that his/her level of ability and skills have been validated
• 1 year minimum in the role
• Good knowledge of cleaning products and hygiene regulations
• Proficient in the Business English and local language .