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Accor

Mixologist

Posted Updated
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We are seeking a visionary and innovative Head Mixologist to join our team in Bandung, Indonesia. As the Head Mixologist, you will be responsible for crafting an exquisite and ever-evolving beverage menu that sets our establishment apart in the vibrant culinary scene of Bandung. This role requires a deep understanding of the latest market trends, a keen eye for detail, and an expert touch in the art of mixology.

  • Create and perfect signature cocktails that showcase creativity and reflect local flavors
  • Develop and maintain an innovative cocktail menu, staying ahead of industry trends
  • Train and mentor the bar team to ensure exceptional service and consistency
  • Oversee bar operations, including inventory management and cost control
  • Collaborate with the culinary team to ensure cohesive food and beverage pairings
  • Implement and maintain high standards of hygiene and safety in the bar area
  • Engage with customers to provide a memorable and personalized experience
  • Stay updated on global and local beverage trends, incorporating them into our offerings
  • Participate in mixology competitions and industry events to enhance the establishment's reputation
  • Contribute to marketing initiatives by creating signature drinks for special events and promotions
  • Bachelor's degree in Hospitality, Food and Beverage Management, or a related field
  • Minimum of 5 years of experience in high-end mixology, preferably in a luxury hotel or upscale establishment
  • Proven expertise in creating and presenting artisanal cocktails
  • Strong leadership skills with the ability to motivate and develop a team
  • Deep understanding of current beverage trends and the ability to innovate
  • Extensive knowledge of spirits, liqueurs, and cocktail ingredients
  • Familiarity with local Indonesian flavors and ingredients
  • Excellent communication and interpersonal skills
  • Strong organizational and time management abilities
  • Proficiency in inventory management and cost control
  • Food safety certification and alcohol service certification
  • Ability to work in a fast-paced environment and handle high-pressure situations
  • Flexibility to work evenings, weekends, and holidays as required

Your team and working environment:

  1. Our commitment to Diversity & Inclusion.
  2. We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
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