Scope Of Position Your role will be responsible for leading and managing the Raffles kitchen operations. Responsible for developing standards and ensuring all food is produced and served in line whilst adhering to…
Scope Of Position Your role will be responsible for leading and managing the pastry kitchen operations within the Raffles London OWO. Responsible for ensuring all food is produced and served in line with the Raffles…
Job title: Lounge Server Department: F&B Inspired & supported by: In-Room Dining Manager Your purpose will be: You are an ambassador for exceptional service within The Reading Room, our elegant lounge located…
Lead, mentor and inspire a large, diverse kitchen brigade, including stewarding, to deliver excellence every service Direct high-volume conference, banqueting and à la carte operations with precision and consistency…
Chef De Partie (H/F) Au sein de la brigade de cuisine de notre établissement hôtelier, nous recherchons un(e) Chef(fe) de Partie rigoureux(se) et passionné(e), capable de gérer son poste en toute autonomie et de…
Missions Générales : Etre exemplaire dans votre manière d'être, de faire et incarner l'état d'esprit de la marque Contribuer au bon déroulement du service et à la qualité de la production en gérant votre…
Step into the culinary spotlight as our Chef de Cuisine/ Executive Sous Chef, where your creative flair and culinary expertise will set the stage for unforgettable dining experiences. Leading our kitchen brigade,…
Job Responsibilities Train and supervise the work of kitchen personnel in the respective sections. Ensure personal cleanliness and proper deportment of all team members. Produce high quality food in a specified area of…
Assists the Restaurant Manager to supervise the overall operation and service standards of the outlet to meet and exceeds guest’s dining experience expectations. Main responsibilities include, but are not limited to,…
Supervise banquet operations before, during, and after events Lead, brief, coach, and motivate the banquet team Ensure seamless execution of meetings, weddings, conferences, and social events Coordinate event setups,…
"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that…
•Lead Vero, our flagship Italian restaurant and drive sales to meet or exceed the assigned outlet budget while effectively managing costs. •Inspire, coach, and develop your team, fostering a culture of excellence and…
How your day looks like? Organize together with Chef de Partie the shift on his/her section with regards to mise-en-place production and its service. Take orders from his/her Chef de Partie and carry them out in the…
LA MISSION ? A l’image de la cuisine de Mamie 👵 dans notre enfance, notre cuisine est généreuse mais de qualité. 🥇 En ce sens, vous participez à la mise en place des plats 🍽️ et respectez les valeurs de la Mama. ❤️…
The Chef de Partie will lead the South Indian cuisine section of the kitchen, ensuring the consistent production of high-quality authentic South Indian dishes whilst maintaining rigorous food safety, hygiene and…
Train and supervise the work of kitchen personnel in the respective sections Ensure personal cleanliness and proper department of all team members Produce high quality food in a specified area of the food preparation…
•We’re looking for a dynamic Beverage Manager to lead the beverage experience across our three signature bars and elevate the overall drink culture at the resort. •You’ll be the creative force behind our bar concepts,…
Responsibilities include direction and supervision of the kitchen team while ensuring highest-level of quality and consistency in preparation and presentation of dishes as per the standards. Ensure that all HACCP…
We invite you to join the world of luxury hospitality at Raffles The Palm as we are currently looking for Banquet Manager. Reporting to the Assistant Director of F&B, the Banquet Manager is not defined solely by…
We are seeking an experienced and enthusiastic Sous Chef to join our dynamic culinary team in Gurugram, India. As Sous Chef, you will play a pivotal role in supporting the Executive Chef whilst overseeing daily kitchen…
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