As a Bourbon Steak Server Assistant at the Fairmont Scottsdale Princess, you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your warm, personal attention…
Agit à titre de directeur en devoir de l’hôtel et de représentant de la direction auprès des clients. Supervision quotidienne des services d’accueil (réception, conciergerie, services de bagagerie, Service Royal,…
A career that lets your passion shine We are seeking a dynamic and self-driven Junior Loyalty Activation Manager to join our team, starting in January 2027. You will be based in Paris* and will report to our Global…
Reports To: Chief Engineer Supervises : None General Purpose: Performs maintenance and repairs in specialized areas such as plumbing, electrical, carpentry, HVAC. Cleans and maintains all equipment and work areas.…
Qu'attendons-nous de vous ? Sous la direction du Responsable Marketing & Communication, vous contribuerez à la mise en œuvre de la stratégie de communication de l’hôtel Mondrian Bordeaux Les Carmes. Vous…
Rattaché(e) au Chef de Réception, vous aurez pour principales missions: Vous assurez un accueil personnalisé et chaleureux, le bien-être des clients est toujours votre priorité. Vous valorisez les différentes…
Dans le cadre de son développement, le Mercure Paris Centre Tour Eiffel recherche un/e Apprenti.e Réceptionniste tournant(e) . Vous contribuez à la satisfaction de la clientèle en réalisant les préparations des plats…
The In-Room Dining Operator will accurately take food and beverage orders from the guest and must successfully punch in the orders and relay all details to the Captains and servers for timely delivery. They maximize…
Le poste, son contexte : Rattaché(e) au Global Digital Manager, vous participez à la cohérence, la mise à jour et la qualité des contenus et parcours digitaux. Vous contribuerez au suivi, à l’analyse et à…
Maintenance Agent-Technician You perform highly diversified duties to install, troubleshoot, repair and maintain the property’s facilities and equipment to ensure a safe and functional environment for the guests. What…
Reports To: Restaurant Manager General Purpose: The Runner’s primary responsibility is to deliver food to restaurant patrons. Food Runners are the last of the staff to see the meal before it reaches the customer, so…
Reports To: Restaurant Manager, Food & Beverage Director General Purpose: The Busser clears used and dirty plates, glasses, etc., from the restaurant and ensures the cleanliness of tables in a timely manner. The…
Staff Accountant Responsible for our Accounts Receivable and ensuring integrity of payroll. What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our…
JOB OVERVIEW: Under the general guidance of the Director of Rooms and General Manager, the Director of VIP Services is responsible for overseeing the daily operations of the Guest Relations & VIP Services…
The Outlet Manager is primarily responsible for overseeing the short and long term and the day–to-day operations of the outlets in the absence of the Food and Beverage Operations Manager. This includes payroll,…
Provide consistent, professional, and proactive guest service while collaborating with colleagues. Regularly patrol all areas and buildings to ensure safety and security. Address and manage the presence of trespassers…
Fairmont El San Juan Hotel Outlet Server ensures that every guest has a personalized and unique dining experience QUALIFICATION STANDARDS EDUCATION & SKILLS High School graduate Ability to speak English and Spanish…
Le poste, son contexte : Convivialité et simplicité sont les maîtres mots de la Trattoria di Bambini, le restaurant de la Ferme qui vient parfaire l’offre du Domaine de l’Abbaye des Vaux-de-Cernay. C’est en pensant à…
Fairmont El San Juan Hotel Bartender-Temporary is responsible for the preparation and servicing of all permanent and portable bars by the hotel. To serve beverages and/or food to the guests in a friendly, courteous and…
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